Finely diced vegetables mixed with seasoned ground pork, wrapped in a spring roll paper, and deep-fried until golden brown. Served with chili dipping sauce on the side. One order comes with five pieces.
Sliced lotus root, mixed with finely chopped vegetables and fresh Vietnamese herbs, topped with peanuts and your choice of prawns, grilled chicken, or tofu.
Finely diced herbs and vegetables mixed with thin rice noodles, wrapped in a rice paper shell. Choose from prawns, grilled chicken, tofu, grilled pork, or a grilled pork skewer as a main filling. Served with a summer roll dipping sauce on the side.
Pork and shrimp-stuffed wonton dumplings served in a traditional soup broth and topped with scallions.
Shredded pieces of sweet potato and whole shrimp, mixed with traditional Vietnamese herbs and spices, formed into small fritter patties, and crisp fried until golden-brown.
A traditional Vietnamese dish consisting of tender shrimp grilled on a sugar cane stick.
Juicy chicken wings, grilled until tender, and coated in traditional Vietnamese spices and seasonings.
Ground pork, seasoned with traditional spices, wrapped in a wonton shell, and crisp fried until golden brown.
Lightly battered tempura prawns, deep fried until golden brown. One order comes with seven pieces.
Rare beef steak, served with house-made beef broth, rice noodles, scallions, bean sprouts, Thai basil, lime, cilantro, and chillies.
Well-done beef brisket, served with house-made beef broth, rice noodles, scallions, bean sprouts, Thai basil, lime, cilantro, and chilies.
Rare beef steak and beef meatballs, served with house-made beef broth, rice noodles, scallions, bean sprouts, Thai basil, lime, cilantro, and chilies.
Well-done beef brisket and beef meatballs, served with house-made beef broth, rice noodles, scallions, bean sprouts, Thai basil, lime, cilantro, and chilies.
Beef meatballs, served with house-made beef broth, rice noodles, scallions, bean sprouts, Thai basil, lime, cilantro, and chilies.
Rare beef steak and beef flank, served with house-made beef broth, rice noodles, scallions, bean sprouts, Thai basil, lime, cilantro, and chilies.
Rare beef steak and beef tripe (cow's stomach), served with house-made beef broth, rice noodles, scallions, bean sprouts, Thai basil, lime, cilantro, and chilies.
Rare beef steak, beef brisket, and beef flank, served with house-made beef broth, rice noodles, scallions, bean sprouts, Thai basil, lime, cilantro, and chilies.
Rare beef steak and chicken, served with house-made beef broth, rice noodles, scallions, bean sprouts, Thai basil, lime, cilantro, and chilies.
Tender chicken served with house-made soup broth, rice noodles, scallions, bean sprouts, Thai basil, lime, cilantro, and chilies.
A carnivorous medley of rare steak, brisket, flank, fatty flank, tripe, and meatball, served with house-made beef broth, rice noodles, scallions, bean sprouts, Thai basil, lime, cilantro, and chilies.
Assorted seafood and barbeque pork mixed with wontons, rice noodles, fresh vegetables, and Vietnamese herbs, served in house-made soup broth.
Assorted seafood and barbeque pork mixed with wontons, egg noodles, fresh vegetables, and Vietnamese herbs, served in house-made soup broth.
Juicy shrimp mixed with rice noodles, fresh vegetables, and Vietnamese herbs, served in house-made soup broth.
Juicy shrimp mixed with thick Japanese udon noodles, fresh vegetables, and Vietnamese herbs, served in house-made soup broth.
Traditional Vietnamese beef stew, rich in flavour with lemon grass, ginger, anise, cinnamon, and a light dash of madras curry powder. Served with your choice of bread or rice noodles.
Beef and pork mixed with Vietnamese spices, rice noodles, fresh vegetables, and Vietnamese herbs, served in house-made soup broth.
Roasted duck mixed with egg noodles, fresh vegetables, and Vietnamese herbs, served in house-made soup broth.
A tasty blend of barbeque pork and wonton dumplings, mixed with egg noodles, fresh vegetables, and Vietnamese herbs, and served in house-made soup broth.
A tasty combination of barbeque pork, shrimp, and wonton dumplings, mixed with egg noodles, fresh vegetables, and Vietnamese herbs, and served in house-made soup broth.
Tasty tofu mixed with rice noodles, fresh vegetables, and Vietnamese herbs, served in house-made soup broth.
Marinated pork chop, grilled until juicy and tender, and served on a bed of steamed white rice.
Lemon grass-marinated chicken, grilled until juicy and tender, and served on a bed of steamed white rice.
Beef short ribs marinated in traditional Vietnamese barbeque seasoning, grilled until juicy and tender, and served on a bed of steamed white rice.
A delicious blend of grilled pork chop, fried egg, and a meat pie, served on a bed of steamed white rice.
Caramelized lemon grass-marinated chicken, grilled until juicy and tender, and served on a bed of steamed white rice.
Breaded and deep-fried chicken thigh, served on a bed of egg fried rice.
A stir-fried blend of vegetables, egg, rice, and soy sauce.
A tasty stir-fried medley of tender chicken, vegetables, egg, rice, and soy sauce.
A delicious stir-fried blend of assorted seafood, vegetables, egg, rice, and soy sauce.
Your choice of chicken, beef, shrimp, or tofu, mixed with vegetables, and stir fried in a 450°F hot wok. Served with steamed white rice.
Four crisp-fried spring rolls, served on a bed of vermicelli rice noodles, and topped with fresh mint, shredded lettuce, bean sprouts, pickled carrots, Thai basil, and roasted peanuts.
Sugar cane shrimp, served on a bed of vermicelli rice noodles and topped with fresh mint, shredded lettuce, bean sprouts, pickled carrots, Thai basil, and roasted peanuts. One order comes with three pieces of sugar cane shrimp.
Barbeque beef short ribs, served on a bed of vermicelli rice noodles, and topped with fresh mint, shredded lettuce, bean sprouts, pickled carrots, Thai basil, and roasted peanuts.
Juicy grilled prawns, served on a bed of vermicelli rice noodles, and topped with fresh mint, shredded lettuce, bean sprouts, pickled carrots, Thai basil, and roasted peanuts. One order comes with six pieces.
Grilled pork served on a bed of vermicelli rice noodles and topped with fresh mint, shredded lettuce, bean sprouts, pickled carrots, Thai basil, and roasted peanuts.
A tasty blend of grilled pork and one spring roll, served on a bed of vermicelli rice noodles, and topped with fresh mint, shredded lettuce, bean sprouts, pickled carrots, Thai basil, and roasted peanuts.
A tasty duo of grilled chicken and one spring roll, served on a bed of vermicelli rice noodles, and topped with fresh mint, shredded lettuce, bean sprouts, pickled carrots, Thai basil, and roasted peanuts.
Grilled pork and one skewer of grilled prawns, served on a bed of vermicelli rice noodles, and topped with fresh mint, shredded lettuce, bean sprouts, pickled carrots, Thai basil, and roasted peanuts.
A delicious trio of grilled pork, a grilled pork skewer, and one spring roll, served on a bed of vermicelli rice noodles, and topped with fresh mint, shredded lettuce, bean sprouts, pickled carrots, Thai basil, and roasted peanuts.
A bed of vermicelli noodles loaded with grilled pork, grilled lemon grass chicken, grilled prawns, a grilled pork skewer, sugar cane shrimp and two spring roll, topped with fresh mint, shredded lettuce, bean sprouts, pickled carrots, Thai basil, and roasted peanuts.
Your choice of meat, seafood or tofu served with vermicelli noodles, lettuce, bean sprouts, pickled carrots, mint leaves and rice papers. Wrap the rolls yourself and dip them in peanut sauce, served on the side! One order comes with eight rice paper wraps.
A delicious blend of tofu and mixed vegetables, stir fried and served with your choice of crispy or soft chow mein noodles.
A colourful medley of assorted meat, seafood, and vegetables, stir-fried and served with your choice of crispy or soft chow mein noodles.
Juicy beef and mixed vegetables, stir-fried and served with your choice of crispy or soft chow mein noodles.
A colourful assortment of seafood and mixed vegetables, stir-fried and served with your choice of crispy or soft chow mein noodles.
Tender pieces of chicken and assorted vegetables, stir-fried and served with your choice of crispy or soft chow mein noodles.
Tender pieces of beef and vegetables, seasoned with traditional spices, and sauteed in a 300°F hot wok.
A tasty blend of chicken and mixed vegetables, seasoned with traditional spices, and sauteed in a 300°F hot wok.
A colourful assortment of seafood and mixed vegetables, seasoned with traditional spices, and sauteed in a 300°F hot wok.
A vegetarian-friendly medley of tofu and mixed vegetables, seasoned with traditional spices, and sauteed in a 300°F hot wok.
Vietnamese pork, grilled until juicy and tender, and served on a bed of traditional coconut sticky rice.
Vietnamese chicken, grilled until juicy and tender, and served on a bed of traditional coconut sticky rice.
Barbeque beef short ribs, grilled until juicy and tender, and served on a bed of traditional coconut sticky rice.
73. Grilled Pork Chop on Coconut Sticky Rice $9.95 Vietnamese pork chop, grilled until juicy and tender, and served on a bed of traditional coconut sticky rice
Your choice of chicken, beef, shrimp, or tofu, stir-fried with rice noodles and vegetables in a 450°F hot wok.
Coarsely ground Vietnamese-grown dark roasted coffee beans, individually brewed with a French drip filter and mixed with sweetened condensed milk. Served as your choice of hot coffee or iced coffee.
Refreshing coconut water, a Vietnamese favourite!
Traditional Vietnamese soya milk.
Freshly squeezed orange juice, made fresh to order!
Fresh limeade, mixed with club soda to create a sweet and fizzy, refreshing drink.
Choose from a selection of cool and refreshing canned pop flavours (355 ml).
Traditional Taiwanese bubble tea mixed with chewy tapioca balls, fruit jelly, and your choice of flavour.